Krippu

Description

Each of us has some talents or weaknesses or even oddities which may become the basis for creativity and make us search for new paths. The idea of "Krippu" crackers came up at a time when their creator discovered she has cow's milk protein intolerance, so she had to look for alternative ways to ingest protein that is so necessary for the body. It is well known that legumes are a valuable source of protein, so she started to wonder on how to prepare them as a snack that she could easily pick up when going to work or give to her children. Finally the experiments succeeded resulting in a healthy snack made of simple ingredients with no artificial additives.

Amenities

Map

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Leaflet